搜索结果: 1-15 共查到“理学 Cholesterol”相关记录36条 . 查询时间(0.064 秒)
Association of dietary cholesterol and egg intakes with the risk of incident dementia or Alzheimer disease: the Kuopio Ischaemic Heart Disease Risk Factor Study
Alzheimer disease apolipoprotein E4 cholesterol cognitive function,
2018/11/12
Background: There is little information about the associations of intakes of cholesterol and eggs, a major source of dietary cholesterol, with the risk of cognitive decline in general populations or i...
High intake of regular-fat cheese compared with reduced-fat cheese does not affect LDL cholesterol or risk markers of the metabolic syndrome: a randomized controlled trial
saturated fat dairy triglycerides insulin glucose blood lipids
2018/12/14
Background: Regular-fat cheese contains a high amount of saturated fat. Therefore, dietary guidelines in many countries recommend the consumption of reduced-fat cheese as opposed to regular-fat cheese...
High intake of regular-fat cheese compared with reduced-fat cheese does not affect LDL cholesterol or risk markers of the metabolic syndrome: a randomized controlled trial
saturated fat dairy triglycerides insulin glucose blood lipids
2018/12/18
Background: Regular-fat cheese contains a high amount of saturated fat. Therefore, dietary guidelines in many countries recommend the consumption of reduced-fat cheese as opposed to regular-fat cheese...
Colocalization of the Ganglioside GM1 and Cholesterol Detected by Secondary Ion Mass Spectrometry
Cholesterol G(M1) Ganglioside Lipid Bilayers Spectrometry, Mass, Secondary Ion Molecular Conformation Biological Transport Microtechnology Nanotechnology Models, Molecular
2016/5/25
The characterization of the lateral organization of components in biological membranes and the evolution of this arrangement in response to external triggers remain a major challenge. The concept of l...
Effect of dietary eicosapentaenoic and docosahexaenoic acid on expression of rat liver genes controlling cholesterol homeostasis and on plasma cholesterol level
PPARα SREBP-2 Insig-1
2015/7/2
A hypothesis that eicosapentaenoic acid + docosahexaenoic acid (EPA+DHA) lower plasma cholesterol via increased expression of the Insig-1 gene with ensuing decrease of expression of genes coding for 3...
MEMBRANE CHOLESTEROL BALANCE IN EXERCISE AND INSULIN RESISTANCE
Glucose Musculoskeletal system
2015/5/25
Study has shown that plasma membrane (PM) cholesterol and cortical filamentous actin (F-actin) influence skeletal muscle glucose transport. Of fundamental and clinical interest is whether diabetogenic...
Biophysical studies of cholesterol in unsaturated phospholipid model membranes
EPA DHA Solid State Deuterium NMR Membrane Domains Cholestane
2015/1/19
Cellularmembranescontainastaggeringdiversityoflipids.Thelipidsareheterogeneously
distr
ibutedtocreateregions,ordomains,whosephysicalpropertiesdifferfromthebulk
membraneandplayanessentialroleinmodul...
Engineering Probes to Detect Cholesterol Accessibility on Membranes Using Perfringolysin O
Cholesterol Cholesterol Accessibility Cholesterol Probe Perfringolysin O Cholesterol Depended Cytolysin Pore Forming Toxin
2014/12/10
Cholesterol is an essential component of mammalian cell membranes and it is important to regulate the structure and function of lipid bilayers. Changes in cholesterol levels are involved in many physi...
Seamustard (Undaria pinnatifida) Improves Growth, Immunity, Fatty Acid Profile and Reduces Cholesterol in Hanwoo Steers
Seaweed Immunity Carcass Quality Cholesterol Fatty Acid Hanwoo Steer
2016/5/17
The study was designed to evaluate the effect of 2% seamustard (Undaria pinnatifida) by-product (SW) on growth performance, immunity, carcass characteristics, cholesterol content and fatty acid profil...
The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in Hens
Cholesterol Egg Quality Laying Hens Performance Rhodobacter capsulatus KCTC-2583
2016/5/11
An experiment was conducted to investigate the effects of dietary supplementation of Rhodobacter capsulatus KCTC-2583 on egg-yolk and serum cholesterol, egg production and quality parameters during th...
Aerobic Uptake of Cholesterol by Ergosterol Auxotrophic Strains in Candida glabrata & Random and Site-Directed Mutagenesis of ERG25 in Saccharomyces cerevisiae
Ergosterol Candida glabrata ERG25
2015/5/22
Candida albicans and Candida glabrata are opportunistic human pathogens that are the leading cause of fungal infections, which are increasingly becoming the leading cause of sepsis in immunosuppressed...
Temperature- and cholesterol-induced changes in eicosapentaenoic acid limitation of Daphnia magnadetermined by a promising method to estimate growth saturation thresholds
Temperature cholesterol-induced changes in eicosapentaenoic acid limitation Daphnia magnadetermined a promising method estimate growth saturation thresholds
2014/4/8
We present data on eicosapentaenoic acid (EPA)-limited growth responses ofDaphnia magnaunder different temperatures and different dietary cholesterol availabilities to assess how EPA growth saturation...
Effect of Selenium-enriched Japanese Radish Sprouts and Rhodobacter capsulatus on the Cholesterol and Immune Response of Laying Hens
Selenium-enriched Japanese Radish Sprout Rhodobacter capsulatus Cholesterol Immune Response Laying Hens
2016/5/4
Immune response and yolk cholesterol are crucial factors for commercial chicken producers. The objectives of this study were to investigate the effect of selenium-enriched Japanese radish sprouts (Se-...
Cholesterol Removal from Lard with Crosslinked-Cyclodextrin
Crosslinked-CD Cholesterol Removal Lard Recycling
2016/5/3
The present study was carried out to determine the optimum conditions of different factors (ratio of lard to water, ??CD concentrations, mixing temperature, mixing time and mixing speed) on cholestero...
Intermolecular interaction of phosphatidylinositol with the lipid raft molecules sphingomyelin and cholesterol
chemical potential of mixing Gibbs mixing energy model monolayer molecular distribution π–A isotherm
2010/12/2
Diacylphosphatidylinositol (PI) is the starting reactant in the process of phosphatidylinositide-related signal transduction mediated through the lipid raft domain. We investigated intermolecular inte...