搜索结果: 1-1 共查到“食品科学技术 food analysis”相关记录1条 . 查询时间(0.127 秒)
Sensitive Amperometric Oxalate Biosensor for Food Analysis
amperometric biosensor graphite electrode modified with nickel iron
2009/3/23
An oxalate biosensor developed by covalent immobilisation of oxalate oxidase enzyme on the top of ruthenium, nickel and iron hexacyanometallate (Ru-FeNiHCM) modified graphite electrode is described. I...