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Nitrogen-Regulated Theanine and Flavonoid Biosynthesis in Tea Plant Roots: Protein-Level Regulation Revealed by Multiomics Analyses
茶氨酸 黄酮类化合物 原花青素 茶树
2023/4/19
Theanine and flavonoids (especially proanthocyanidins) are the most important and abundant secondary metabolites synthesized in the roots of tea plants. Nitrogen promotes theanine and represses flavon...
Responses of cut carnations to a low oxygen level in the ambient atmosphere
Dianthus caryophyllus L. low oxygen atmosphere
2015/1/20
Carnation (Dianthus caryophyllus L.) flowers were subjected to low oxygen to investigate the physiological effects on flower senescence. The effect of ultra low oxygen (0.6–0.8%) led to low accumulati...
Evaluation of susceptibility level of pear cultivars to fire blight (Erwinia amylovora) in the Czech republic
bacterial disease pome fruit trees fire blight susceptibility
2015/3/19
Thirty-three pear cultivars and selections of potential interest to pear producers and plant breeders in the Czech
Republic were tested for relative field susceptibility to the fire blight (Erwinia ...
Determination of some agronomical characteristics and Ochratoxin-A level of Karacadag rice (Oryza sativa L.) in Diyarbakir ecological conditions, Turkey
Karacadag rice landrace yield quality toxicological quality Ochratoxin-A
2011/1/12
This study was conducted to determine yield, quality and Ochratoxin-A level of Karacadag rice local varieties grown widely in Karacadag ecological conditions of Southeast Anatolian Region and to compa...
Damage to Pot-cultured Carrot Growth due to a Temporarily Raised Groundwater Level and Flooding Period
excess moisture injury, growth retardation, soil moisture, root, rot
2010/11/24
Temporary rise in groundwater level and flooding period experiments were carried out to examine excess moisture injury in pot-cultured carrot.
Level of Active Oxygen Species and Antioxidative Enzymes in Broccoli Florets of Cultivars with Different Storability
activities of antioxidative enzymes quality change respiration metabolism
2010/11/24
The level of active oxygen species and antioxidative enzymes were investigated in broccoli florets of cultivars (‘Youxiu’ and ‘Patriot’ which have high storability, and ‘Cuiguang’ and ‘Heights’ which ...
A survey of farm-level practices on endangered Leucadendron species and the future influence of ecotourism development on the Agulhas plain
Land management Leucadendron laxum training permits propagation
2010/9/14
Large parts of the Agulhas Plain (AP) contribute to the commercial export cut flower industry of South Africa while many threatened and endemic species are destroyed by local authorities and cut flowe...
Suitable Level of Nitrogen Fertilizer for Tea (Camellia sinensis L.) Plants in Relation to Growth, Photosynthesis, Nitrogen Uptake and Accumulation of Free Amino Acids
Arginine Camellia sinensis Critical level Excess nitrogen Free amino acid Green tea
2009/7/22
The physiological responses of pot-grown tea plants to various levels of nitrogen fertilizer were investigated to determine the suitable level of nitrogen for tea plants. Defining an arbitrary unit of...
Relationship between Weight of Seeds and Ploidy Level of the Seed-Derived Plantlets Obtained by the Reciprocal Crosses between ‘Banpeiyu’ pummelo and Tetraploid Citrus Species
pummelo Citrus Species Weight of Seeds Level
2009/7/13
Relationship between weight of seeds and ploidy level of the seed-derived plantlets obtained from reciprocal crosses between diploid ‘Banpeiyu’ pummelo and two tetraploid varieties were examined to ef...
Effects of Nutrient Level at Planting Time on Growth and Quality of Cut Flower in Spray Chrysanthemums
Planting Time Nutrient Level Quality of Cut Flower
2009/7/13
Effects of the nutrient level at planting time on growth and quality of cut flower in spray chrysanthemums were investigated. An equal amount of fertilizer measuring approximately N 267 mg/shoot was a...
Relationship between Potassium Level in Petiole Sap and the Leaf Scald and Fruit Quality of the ‘Muscat of Alexandria’ Grape
diagnosis soilless culture
2009/7/8
This study investigated the real-time diagnosis of potassium concentration in ‘Muscat of Alexandria’ grapes grown in a soilless culture system using perlite medium. Potassium concentration in the sque...
Influences of Autumn Skiffing Level of Tea Bushes on Quality and Yield of Fresh Leaves in the Following Year
Autumn skiffing Lateral shoot Quality Tea Yield
2009/7/8
Influences of autumn skiffing level on inner-space circumstances, production and quality of tea (Cultivar.‘Yabukita’) and harvesting rate by mechanical plucking were investigated from October, 1999 t...
Effects of Aeration and Root Immersion Level on the Development of Carrot Root in Hydroponics
Graduate School of Life and Environmental Sciences,Kyoto Prefectural University
2009/7/7
The growth of taproot of carrot (Daucus carota L. cv. Natumaki-senkogosun) cultured under hydroponics was investigated. Plants were cultured in boxes containing half strength Enshi solution. Keeping t...
Characteristics of the Reproductive Organ and the Ploidy Level in Japanese Plum ‘Kiyo’
chromosome flow cytometry pollen fertility poor fruit set seed formation
2010/11/23
We investigated the cause of poor fruit set in Japanese plum ‘Kiyo’ (Prunus salicina Lindl.). Early fruit drop of ‘Kiyo’ was heavier than that of ‘Taiyo’. Fruit drop of ‘Taiyo’ and ‘Kiyo’ in 56 days a...