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Cereals, legumes, and chronic disease risk reduction: evidence from epidemiologic studies
Dietary fiber whole grains legumes
2016/6/1
There is growing evidence that cereals and
legumes play important roles in the prevention of chronic diseases.
Early epidemiologic studies of these associations focused
on intake of dietary fiber r...
Legumes and soybeans: overview of their nutritional profiles and health effects
Legumes soybeans beans
2016/6/1
Legumes play an important role in the traditional
diets of many regions throughout the world. In contrast in Western
countries beans tend to play only a minor dietary role despite the fact
that the...
Chemical characterization and in vitro biological activity of four tropical legumes, Styzolobium aterrimum L., Styzolobium deeringianum, Leucaena leucocephala, and Mimosa caesalpiniaefolia, as compared with a tropical grass, Cynodon spp. for the use in ruminant diets
rumen fermentation gas production kinetics PEG
2015/6/23
Kinetic parameters were estimated
by an exponential model. STA, STD, and LEU contained higher (P < 0.05) crude protein than MIC, which
had greater neutral detergent fibre and acid detergent fibre....
Fermentation Characteristics and Microbial Diversity of Tropical Grass-legumes Silages
Calliandra calothyrsus Silage Fermentation Characteristics Diversity Lactobacillus plantarum
2016/5/18
Calliandra calothyrsus preserved in silage is an alternative method for improving the crude protein content of feeds for sustainable ruminant production. The aim of this research was to evaluate the q...
Studies on cell wall regeneration in protoplast culture of legumes – the effect of organic medium additives on cell wall components
arabinogalactan proteins cell wall cellulose chitosan Fabaceae protoplast culture
2014/7/9
The cell wall regeneration in mesophyll protoplasts of yellow lupin and grass pea was studied. The occurrence of cell wall components: cellulose, callose and arabinogalactan proteins was analysed duri...
Nematode infestation and N-effect of legumes on soil and crop yelds in legume-sorghum rotations
Legume Nematode Nitrogen Crop Rotation Sorghum
2013/3/4
The effects of cowpea (Vignaunguiculata) and-groundnut (Arachis hypogea) on succeeding sorghum yields, soil mineral N and nematode infestationwere studied during five cropping seasons (2000 to 2004) i...
Effect of incorporation of legumes on selected soil chemical properties and weed growth in a potato cropping system at Timboroa, Kenya
Soil fertility soil acidity weeds control legumes potato yield
2011/1/12
The effect of incorporation of lupine and garden pea on selected soil chemical properties and growth of weeds in a potato cropping system was evaluated in North Rift, Kenya. The study was carried out ...
Farmer evaluation of phosphorus fertilizer application to annual legumes in Chisepo, Central Malawi
Grain legume farmer participation soil fertility phosphorus monitoring and evaluation
2011/1/11
Building from the perception that farmers have an intimate knowledge of their local environment, production problems, crop priorities and criteria for evaluation, an on-farm experiment was conducted w...
Discovery in legumes could reduce fertilizer use, aid environment, say Stanford researchers（图）
legumes fertilizer use aid environment
2010/3/4
Nitrogen is vital for all plant life, but increasingly the planet is paying a heavy price for the escalating use of nitrogen fertilizer.Excess nitrogen from fertilizer runoff into rivers and lakes cau...
DIGESTIBILITY OF LEGUMES 1:EFFECT OF REANS ON ORGANS
Legumes Digestibility of nitrogen rats
2009/12/30
While legumes are regarded as good sources of protein they may be poorly digested, so it is useful to determine their digestibility which would give a desirable objective in a breeding programme. In t...
Studies on Planting Patterns of Maize (Zea Mays L.) Facilitating Legumes Intercropping
Zea mays soybeans mung beans spacing intercropping Pakistan
2009/9/29
Effect of planting patterns and intercropping of legumes in maize was studied at
Agronomic Research Area, University of Agriculture, Faisalabad on a sandy clay loam
soil during autumn 2004. The plan...
Compatibility of Mixed Seedings of Tropical Legumes and Grasses on a South American Tropical Savanna
competition palatability pasture production
2009/9/9
The compatibility of two tropical grasses (Brachiaria humidicola (Bh) and Panicum maximum (Pm)) and three legumes (Arachis pintoi (Ap), Stylosanthes capitata (Sc) and Stylosanthes guianensis (Sg)) wer...
Major Grain Legumes in the World:Trend in Production and Necessity of Research
Major Grain Legumes Production Necessity of Research
2009/8/6
Major Grain Legumes in the World : Trend in Production and Necessity of Research.
Growth,Yield and Land Use Efficiency of Corn and Legumes Grown under Intercropping Systems
Area time equivalent ratio Chlorophyll concentration Corn Intercropping Land equivalent ratio Mungbean Nutrient competition Peanut Shading Soybean
2009/7/29
A field experiment was conducted at the experimental farm of Khon Kaen University in 2001. The objectives of this study were to investigate growth, yield and yield components of corn, peanut, soybean ...
Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet
Competition Deuterium Drought Heavy water Intercropping Leaf water potential Photosynthesis Stable isotope
2009/7/24
In semi-arid areas, pearl millet is an important staple food crop that is traditionally intercropped with cowpea. This study evaluated the water competition between pearl millet and cowpea using deute...