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Current trend and future prospective of functional probiotic milk chocolates and related products–a review
antioxidants dietary fibers functional foods L. helveticus MTCC 5463 microencapsulation
2015/7/28
The world market of functional dairy products including ice-cream, cheese, sour cream, yoghurt, dahi, butter milk, powdered milk, and frozen desserts has been rapidly growing. The incorporation of pro...
Short reports Potentially fatal new trend in performance enhancement: a cautionary note on nitrite
performance enhancement nitrite
2015/7/20
Considerable interest has been shown by athletes and scientists in the potential for nitric oxide and
associated vasodilators to enhance performance. This study aims to explore potential misuse of v...