搜索结果: 1-1 共查到“食品科学技术基础学科 beebread”相关记录1条 . 查询时间(0.093 秒)
Antibacterial Activity of Honey and Beebread of Different Origin Against S. aureus and S. epidermidis
honey beebread antibacterial activity Staphylococcus aureus
2009/3/4
The study is aimed at the evaluation of antimicrobial properties of honey and beebread products of different origin. The inhibitory action of 34 honey and 4 beebread samples was tested against Staphyl...