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Alcohol dehydrogenase (ADH) is a vital enzyme in the biosynthesis pathway of six-carbon volatiles in plants. However, little is known about its functions in tea plants. Here, we identified two ADH gen...
Plant cell walls protect plants from heavy metal stress by resistance, transport and the adsorption process. Cell walls are impregnated with lignin, which enables structural integrity, long-distance w...
A feeding experiment with 40 lactating Holstein cows and 4 dietary treatments was conducted to investigate supplementation with different levels of alcohol fermented feed to the TMR on lactating perfo...
The use of alternative fuels in order to reduce the environmental impacts of diesel emissions has been extensively investigated. Trends in the regional use of biomass-derived fuels, such as alcohols, ...
The increase in the goat’s milk production chain has been intensified in recent years. However, little is known about the quality characteristics of goat’s milk. In this sense, the present assay aimed...
研究了对醇变性菜籽浓缩蛋白(RPC)进行超声波改性的方法。在单因素试验的基础上,采用L9(3)4正交优化试验,以探讨pH值、改性时间、超声波功率和菜籽浓缩蛋白质量分数对菜籽浓缩蛋白的氮溶解指数(NSI)的影响并与微波改性菜籽浓缩蛋白的理化指标和功能性质进行分析比较。通过正交试验确定了超声波改性的最佳工艺条件为:菜籽浓缩蛋白质量分数3%、改性时间5min、超声波功率300W、pH值为11。在最佳改性...
The effect of long chain fatty alcohol (LCFA) in a nutrient solution on the growth of tomato (Lycopersicon esculentum Mill.) seedlings was investigated under various controlled environmental condition...
The aim of this research is to investigate the effects of yeast-one of the single cell protein, grown on ethly alcohol medium-(eprin) which has a quality to be replaced instead of fish meal by protein...
Tomato alcohol dehydrogenase (ADH) is very important in the formation of fresh tomato aroma volatiles. The kinetic characterization and isolation of this enzyme may promote some in vitro applications....
This study was carried out to assess whether feeding of alcohol-fermented feeds (AFF) affects the nutritional metabolism and growth characteristics of Korean native steers. Ten steers were randomly as...
Isopropyl alcohol (IPA), produced from acetone by rumen bacterial action, was infused into the rumen of three female goats kept in a climatically controlled experimental room during feeding to investi...

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