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The aim of the present study was to investigate the effect of yeast with bacteriocin and Lactobacillus cultures (mixture of Lactobacillus agilis BCRC 10436 and Lactobacillus reuteri BCRC 17476) supple...
This study was aimed at evaluating the effects of different concentrations of the dietary plant extract supplement YGF251 (young growth factor) on growth performance, blood profiles, relative organ we...
This study was conducted to evaluate the effects of herb mixture (summer shield) supplementation on growth performance, nutrient utilisation, and plasma lipid profiles in broiler chickens. Thirty-six ...
The aim of this study was to analyse the microscopic and ultrastructural lesions of the livers of broiler chickens during fattening. Three genetic lines of broiler chickens (Ross 308, Cobb 500, Hubbar...
This study was carried out to detect the distribution of antibiotic-resistant genes in Escherichia coli isolates from slaughtered commercial chickens in Iran by PCR. The investigated genes included aa...
The objective of this investigation was to study the histological and histochemical structure of the Harderian gland in native chickens. Samples were obtained from 10 male and 10 female adult healthy ...
Avian metapneumovirus causes an acute highly contagious upper respiratory tract infection primarily of turkeys and chickens. The disease can cause significant economic losses in turkey and chicken flo...
Retention of total mercury was examined in groups of 95 slowly-growing laying type chickens and 52 fast-growing broiler hybrids in 47 subsequent balance periods from 1 to 100 days of age. Chickens wer...
The objective of our study was to test amaranth grain or dried biomass in the diet for broiler chickens as a resource of protein replacing animal protein. Further, the effect of amaranth on broiler pe...
This experiment evaluated the effects of an in ovo injection of conjugated linoleic acid (CLA) on immune status and blood metabolites of broiler chicks at 21 and 42 days of age. One hundred and sixty ...
The objectives of this study were to investigate the immune responses of broiler chickens fed diets supplemented with different level of chromium methionine (CrMet) in heat stress (HS) condition. Two ...
To identify the quantitative trait loci (QTL) affecting abdominal fat deposition in chickens, we carried out QTL analysis on this trait using a resource population of 222 F2 progeny from a cross betwe...
It was examined whether dietary adenine has adverse effects on growth and feed intake in 2-month-old chickens as reported previously in younger chickens. The male chickens were fed ad libitum on contr...
Considerable interest exists in the development of transgenic poultry as a means of improving commercial poultry stocks and for applications in the pharmaceutical industry. The development of transgen...
Developmental Genetic Analysis of the Avian Primordial Germ Cells and the Applications for Production of Chimeric Chickens.

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